An Issue of Veterinary Clinics of North America: Food Animal Practice, 1st Edition
Author :
Pamela L. Ruegg
Date of Publication: 11/2018
This issue of Veterinary Clinics: Food Animal Practice, edited by Dr. Pamela Ruegg and Dr. Christina Petersson-Wolfe, focuses on Mastitis, with topics including: Methods for Diagnosing Mastitis; Implementing OFC in a Veterinary Practice; Antibiotic U ...view more
This issue of Veterinary Clinics: Food Animal Practice, edited by Dr. Pamela Ruegg and Dr. Christina Petersson-Wolfe, focuses on Mastitis, with topics including: Methods for Diagnosing Mastitis; Implementing OFC in a Veterinary Practice; Antibiotic Usage for Mastitis; Impementing Effective Dry Cow; Mastitis and Animal Welfare; Genetic Selection for Mastitis Resistance; Teat Condition and Diseases; Maximizing Udder Health in a Robotic Milking System; Impact and Mitigation of Heat Stress for Mastitis Control; Optimizing Mastitis Records; Mastitis Immunology; and Communicating with Dairy Workers.
This issue of Veterinary Clinics: Food Animal Practice, edited by Dr. Pamela Ruegg and Dr. Christina Petersson-Wolfe, focuses on Mastitis, with topics including: Methods for Diagnosing Mastitis; Implementing OFC in a Veterinary Practice; Antibiotic Usage for Mastitis; Impementing Effective Dry Cow; Mastitis and Animal Welfare; Genetic Selection for Mastitis Resistance; Teat Condition and Diseases; Maximizing Udder Health in a Robotic Milking System; Impact and Mitigation of Heat Stress for Mastitis Control; Optimizing Mastitis Records; Mastitis Immunology; and Communicating with Dairy Workers.
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https://www.mea.elsevierhealth.com/an-issue-of-veterinary-clinics-of-north-america-food-animal-practice-9780323643368.html94990An Issue of Veterinary Clinics of North America: Food Animal Practicehttps://www.mea.elsevierhealth.com/media/catalog/product/9/7/9780323643368_1.jpg81.74108.99USDInStock/Veterinary/Veterinary Medicine/Books/Clinics Review Articles991552550395612838137399145145120This issue of Veterinary Clinics: Food Animal Practice, edited by Dr. Pamela Ruegg and Dr. Christina Petersson-Wolfe, focuses on Mastitis, with topics including: Methods for Diagnosing Mastitis; Implementing OFC in a Veterinary Practice; Antibiotic Usage for Mastitis; Impementing Effective Dry Cow; Mastitis and Animal Welfare; Genetic Selection for Mastitis Resistance; Teat Condition and Diseases; Maximizing Udder Health in a Robotic Milking System; Impact and Mitigation of Heat Stress for Mastitis Control; Optimizing Mastitis Records; Mastitis Immunology; and Communicating with Dairy Workers. This issue of Veterinary Clinics: Food Animal Practice, edited by Dr. Pamela Ruegg and Dr. Christina Petersson-Wolfe, focuses on Mastitis, with topics including: Methods for Diagnosing Mastitis; Implementing OFC in a Veterinary Practice; Antibiotic Usage for Mastitis; Impementing Effective Dry Cow; Mastitis and Animal Welfare; Genetic Selection for Mastitis Resistance; Teat Condition and Diseases; Maximizing Udder Health in a Robotic Milking System; Impact and Mitigation of Heat Stress for Mastitis Control; Optimizing Mastitis Records; Mastitis Immunology; and Communicating with Dairy Workers.USD00add-to-cart97803236433682018ProfessionalBy Pamela L. Ruegg, DVM, MPVM20181Book152w x 229h (6.00" x 9.00")Elsevier016 Nov 2018PRINT ON DEMAND - DELIVERY CAN TAKE UP TO 10 DAYSBy <STRONG>Pamela L. Ruegg</STRONG>, DVM, MPVMClinicsThe Clinics: Veterinary MedicineNoNoNoNoPlease SelectPlease SelectPlease Select
