Pain Management, An Issue of Veterinary Clinics: Food Animal Practice, 1st Edition
Author :
Hans Coetzee
Date of Publication: 03/2013
A comprehensive review of pain management and anesthesia for the food animal practitioner! Topics include assessment and management of pain, regulatory considerations for approving analgesic drugs, review of analgesic compounds, assessment and manage ...view more
A comprehensive review of pain management and anesthesia for the food animal practitioner! Topics include assessment and management of pain, regulatory considerations for approving analgesic drugs, review of analgesic compounds, assessment and management of pain associated with castration in cattle, extra-label use of analgesic compounds in cattle, visual assessment of pain and sickness, telemetric assessment of pain and health, assessment and management of pain during surgery, anesthesia and chemical restraint, economics of pain management, and much more!
A comprehensive review of pain management and anesthesia for the food animal practitioner! Topics include assessment and management of pain, regulatory considerations for approving analgesic drugs, review of analgesic compounds, assessment and management of pain associated with castration in cattle, extra-label use of analgesic compounds in cattle, visual assessment of pain and sickness, telemetric assessment of pain and health, assessment and management of pain during surgery, anesthesia and chemical restraint, economics of pain management, and much more!
Author Information
By Hans Coetzee, BVSc, PhD, MRCVS, Department of Veterinary Diagnostic and Production Animal Medicine, Iowa State University, Ames, IA
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https://www.mea.elsevierhealth.com/pain-management-an-issue-of-veterinary-clinics-food-animal-practice-9781455773497.html117798Pain Management, An Issue of Veterinary Clinics: Food Animal Practicehttps://www.mea.elsevierhealth.com/media/catalog/product/9/7/9781455773497_1.jpg89.0998.99USDInStock/Veterinary/Veterinary Medicine/Veterinary/Veterinary Science/Books/Clinics Review Articles99151048652550395612838A comprehensive review of pain management and anesthesia for the food animal practitioner! Topics include assessment and management of pain, regulatory considerations for approving analgesic drugs, review of analgesic compounds, assessment and management of pain associated with castration in cattle, extra-label use of analgesic compounds in cattle, visual assessment of pain and sickness, telemetric assessment of pain and health, assessment and management of pain during surgery, anesthesia and chemical restraint, economics of pain management, and much more! A comprehensive review of pain management and anesthesia for the food animal practitioner! Topics include assessment and management of pain, regulatory considerations for approving analgesic drugs, review of analgesic compounds, assessment and management of pain associated with castration in cattle, extra-label use of analgesic compounds in cattle, visual assessment of pain and sickness, telemetric assessment of pain and health, assessment and management of pain during surgery, anesthesia and chemical restraint, economics of pain management, and much more!USD00add-to-cart97814557734972013ProfessionalBy Hans Coetzee, BVSc, PhD, MRCVS20131Book152w x 229h (6.00" x 9.00")Elsevier013 Mar 2013PRINT ON DEMAND - DELIVERY CAN TAKE UP TO 10 DAYSBy <STRONG>Hans Coetzee</STRONG>, BVSc, PhD, MRCVS, Department of Veterinary Diagnostic and Production Animal Medicine, Iowa State University, Ames, IAClinicsThe Clinics: Veterinary MedicineNoNoNoNoPlease SelectPlease SelectPlease Select
